Preserves
Preserves
A compact guide to preserving fruit and vegetables the British way, with clear methods and recipes.
- Why it's here
- River Cottage Handbook No. 2: jams, chutneys, pickles and cordials.
- Publisher
- Bloomsbury
- Edition
- 2008
- Format
- Hardback
Some links are affiliate links. No sponsored placements. Reviewed 19 October 2026.
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